This basil oil is quick to make, lasts a few days in the fridge and can be used to top a soup, used in a simple pasta dish or when making pizza's.
This basil oil is quick to make, lasts a few days in the fridge and can be used to top a soup, used in a simple pasta dish or when making pizza's.
INGREDIENTS
SERVES: 6
1 large bunch of basil
150ml olive oil
Pinch of salt
METHOD
INGREDIENTS
SERVES: 6
1 large bunch of basil
150ml olive oil
Pinch of salt
METHOD
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