Located in the ambient and elegant art deco Harrods Dining Hall, Kerridge’s Fish & Chips celebrates the best of classic British in both its location and menu.
You’ll find Britain’s finest, freshest seafood, all ethically caught and hand-selected by local fishmongers. From the daily catch to hand-dived scallops and native lobster, there’s a variety of grilled and deep-fried options – with our signature crisp and gluten-free batter – that will have you salivating.
Served with triple-cooked alongside a choice of dips or choose to pair yours with caviar and crème fraiche, or homemade Matson curry sauce.