Author: Lisa Fairall

The Hand and Flowers of Marlow has grown in culinary acclaim since Tom Kerridge and his wife Beth bought the run-down location in 2005. It’s now known for its expertly refined British classics and laid-back feel in the beautiful oak-beamed building; with people from across the country travelling to visit the pub to experience the unique fine dining experience it offers. Tom, Beth, and the team now proudly celebrate their 15^th birthday of The Hand and Flowers, with two Michelin stars, four AA rosettes and a blue-ribbon culinary reputation under their belt. Here’s how they did it…