THE CHALK FREEHOUSE / CHELSEA

The Chalk Freehouse is a stylish British gastropub and restaurant, offering a refined yet relaxed dining experience in a beautifully restored Victorian space in the heart of Chelsea, just off the iconic Kings Road. Led by Head Chef Tom De Keyser, formerly head chef at Tom Kerridge’s two-Michelin-starred The Hand & Flowers, the kitchen serves seasonal modern British cuisine with elevated pub classics alongside an excellent selection of drinks.