This book is all about how to make your lunch, tea and weekends taste like you want them to, even if you don’t have much time or headspace. It’s about real, tasty food but without all the faff and creating the best flavours you never imagined from easy to source ingredients. With chapters like Lunch, Tea, Something A Bit Fancy and Treats, I’ve cut out all the recipes you don’t need and instead focused on the food that really matters for busy households. Food that you’ll want to make again and again either for a weeknight meal or a massively lush Sunday lunch.
Coming in September 2022 and available to pre-order now